Baked Mac and Cheese
Baked Mac and Cheese is the ultimate comfort food that brings warmth and nostalgia to the table. This timeless dish takes the beloved combination of macaroni pasta and creamy cheese sauce to new heights by adding a golden,crispy crust on top through baking.
Ingredients
- 12 ounces elbow macaroni or your favorite pasta shape
- 3 tbsp unsalted butter
- 3 tbsp all-purpose flour
- 2 1/2 cup milk (whole or 2% recommended)
- 2 cup shredded sharp cheddar cheese
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1/3 cup prepared basil pesto (store-bought or homemade)
- 1/4 teaspoon garlic powder
- Salt and pepper to taste
- 1/2 cup breadcrumbs (optional, for a crunchy topping)
Instructions
- Preheat your oven to 375°F (190°C). Apply a thin coat of cooking spray or butter to a baking dish, and keep it aside.
- Cookthe macaroni or pasta according to the package instructions until al dente.Drain and set aside.
- Heat the butter in a large saucepan over medium heat until it melts. Add the flour and whisk continuously for about 1-2 minutes until a smooth roux forms.
- Slowly add the milk to the mixture while whisking continuously to prevent lumps from forming. Continue cooking and stirring until the sauce thickens and becomes smooth, about 5 minutes.
- Reduce the heat to low. Add the shredded cheddar, mozzarella, and grated Parmesan cheese to the sauce, stirring until all the cheese has melted and the sauce is creamy and well combined.
- Stir in the prepared basil pesto and garlic powder, ensuring the pesto is evenly distributed throughout the sauce.
- Adjust the seasoning of the sauce with salt and pepper according to your taste preferences.
- Add the cooked pasta to the cheese and pesto sauce, stirring gently until all the pasta is coated evenly.
- If desired, spread the breadcrumbs over the top of the mac and cheese in the greased baking dish.
- Bake the mac and cheese in the preheated oven for 25-30 minutes or until the top is golden and bubbling.
- Once done, remove from the oven and let it cool for a few minutes before serving.
Notes
Note: You can customize this recipe by adding roasted cherry tomatoes, grilled chicken, or sautéed mushrooms for additional flavors and textures.
Indulge in this Creamy Pesto Baked Mac and Cheese, a unique twist on the classic dish infused with the vibrant flavors of basil pesto. Share this delightful and comforting meal with family and friends, and revel in the creamy goodness of this cheesy favorite.