potato soup
This quick and easy potato soup recipe is a delightful way to savor the comforting flavours of this classic dish without spending hours in the kitchen.With readily available ingredients and straightforward steps, you can whip up a creamy and nourishing bowl of potato soup in no time.
Ingredients
- 4 medium-sized potatoes, peeled and diced
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 4 cup vegetable or chicken broth
- 1 cup milk (whole or 2% milk for creaminess)
- 2 tbsp butter
- 2 tbsp all-purpose flour
- 1/2 teaspoon dried thyme
- Salt and pepper to taste
- Optional toppings: shredded cheese, chopped green onions, crispy bacon bits
Instructions
- Heat the butter in a largepot or Dutch oven over medium heat. Sauté the chopped onions and minced garlicuntil they turn translucent and emit a delightful fragrance.
- Add the diced potatoes and dried thyme to the pot, stirring to coat the potatoes with the buttery mixture. Season with a pinch of salt and pepper.
- Pour in the vegetable or chicken broth, ensuring that the potatoes arefully submerged. Bring the mixture to a boil, then reduce the heat tomedium-low, cover the pot with a lid, and let it simmer for about 15-20 minutesor until the potatoes are tender.
- In a separate bowl, whisk together the milk and all-purpose flour untilwell combined and no lumps remain.
- Once the potatoes are cooked, pour the milk and flour mixture into the pot, stirring continuously to avoid any lumps. Simmer the soup for an additional 5 minutes, allowing it to thicken slightly.
- At this point, you can adjust the soup's consistency to your liking. If you prefer a thicker soup, mash some of the potatoes with a fork or a potato masher.
- Taste the soup and adjust the seasoning with more salt and pepper ifneeded.
- Serve the potato soup hot, ladling it into bowls. If desired, garnish with shredded cheese, chopped green onions, or crispy bacon bits for added flavour and texture.
Notes
Enjoy your quick and easy homemade potato soup! It's a comforting and satisfying dish that's perfect for any time of the year. Feel free to customize the recipe with your favourite toppings or additional vegetables for a unique twist.